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Archive for the 'lunch' Category

Larb: a Thai inspired salad on HHTV

Friday, February 8th, 2008

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Larb is a fantastically addictive Thai salad with chicken (or other meat), lettuce, a delectable dressing and much more. This week on Healthy Helpings TV, host Michelle Koen shows off a dish inspired by […]

Chili con Goji: Goji Berries Can Perk Up Savory Recipes, Too!

Monday, February 4th, 2008

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While Goji Berries may or may not have miraculous properties, they certainly have a wonderful flavor which HHTV host Michelle Koen puts to great use in -of all things- a Chili recipe! Here’s the complete recipe:  

INGREDIENTS
Olive oil
1 dried chili (variety of your choice)
1 teaspoon cumin seeds
2 1/2 teaspoons coriander […]

Snapper in a Bag on Healthy Helpings TV

Thursday, November 1st, 2007

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Welcome to another episode of Healthy Helpings TV, with host Michelle Koen. This week we you how to improvise an amazing dinner with just a fish fillet, a veggie, some beans and an assortment of fresh flavors you may have on hand already!
Tags: food, cooking, recipe, diet, […]

Quinoa Paella on HHTV

Thursday, October 18th, 2007

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This week, Healthy Helpings TV host Michelle Koen says Quinoa is “the new rice”. See her use this grain in a shrimp and chicken Paella, an ancient Moorish dish commonly made of leftovers by husbands for their wives. Still, this dish is delicious no matter who cooks it! […]

Franco-Italian Tuna Salad on HHTV

Wednesday, October 3rd, 2007

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If you love a nice, healthy tuna salad, but have grown tired of the ’same-old same-old’ then let Healthy Helpings TV and host Michelle Koen show you a a new way to make this old favorite!
Tags: diet, salad, tuna, cooking, food, recipe, healthy
Full recipe follows:

Franco-Italian Tuna Salad
1 cup (170g) broad […]

HHTV: Burgers II - Shroomy Beany Beef

Tuesday, August 7th, 2007

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This week, host Michell Koen takes a vegetarian burger recipe and adds back the beef!
But why? This has the benefit of keeping the additional nutritional kick of beans (for fiber and added Amino acids) and Mushrooms (for more proteins) to provide a rich and earthy flavor. It’s all finished […]

Baked Lentils and Eggs, A Protein Powerhouse!

Thursday, August 2nd, 2007

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This week Healthy Helpings TV’s host Michelle Koen has a hearty dish that packs a protein wallop!
A most unusual recipe, this calls for lentils and eggs. Here’s a little secret… you can leave out the eggs to use this lentil dish as the basis for a number of other […]

Easy, Cheesy Veggie Torte (Healthy Helpings TV)

Monday, June 11th, 2007

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This week on Healthy Helpings TV, host Michelle Koen prepares a very cheesy vegetable torte. Mmm, very, very tasty.Michelle did a bit of a makeover of a traditional quiche recipe, the broccolli is really the best part as it makes a super crunchy contrast against the creaminess of the cheeses. […]

Tandoori Chicken with Raita and Salad Greens

Monday, June 4th, 2007

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This week, host Michelle Koen takes a culinary trip to the Indian subcontinent for a delightful Tandoori Chicken (chicken broiled or grilled in a yogurt marinade) that doesn’t require the usual special oven.
Michelle pairs this with a wonderfully lush Raita sauce for dipping or drizzling. These bold flavors combine […]

Quick-n-Tasty Tuna Croquettes

Monday, April 30th, 2007

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If you’re on any diet long enough, you may find yourself in a food rut. Today, host Michelle Koen shows you a different way of preparing two old low-fat standbys: Low-fat cottage cheese and Tuna packed in water. These Tuna croquettes are quick and easy, and simple to adapt to […]